Black Peppercorns (100g)
HIGHLAND Premium Black Peppercorns – Bold, Aromatic & Farm-Fresh
Experience the rich, pungent heat of HIGHLAND Premium Black Peppercorns, sourced directly from the spice farms of Idukki, Kerala—renowned for producing some of the world’s finest black pepper. Hand-harvested at peak maturity and sun-dried naturally, our peppercorns retain their intense aroma, bold heat, and full-bodied flavor.
🔥 Robust & Pungent Flavor – Perfect for seasoning meats, curries, soups, and spice blends.
🌿 100% Pure & Natural – No additives or preservatives, just pure farm-grown pepper.
🌱 Sourced Directly from Farmers – Supporting traditional and sustainable farming.
🔒 Sealed for Freshness – Ensuring long-lasting potency and aroma.
Whether you’re a home cook or a professional chef, HIGHLAND Black Peppercorns bring authentic, farm-fresh spice to every meal. Grind fresh for the best taste and aroma!
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Black Peppercorns (100g)
If you have any questions, you are always welcome to contact us. We'll get back to you as soon as possible, within 24 hours on weekdays.
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The Journey of Black Peppercorns
The pepper vines are nurtured naturally until the berries reach peak ripeness. Once harvested by hand, the berries are cleaned and sun-dried to develop their bold, pungent flavor and deep, dark color. This traditional drying process ensures maximum aroma retention and enhances the pepper’s natural heat. Finally, the dried peppercorns are carefully sorted, packed fresh at the source, and sealed to lock in their intense flavor.
FAQs
Please read our FAQs page to find out more.
How long does it take for black pepper plants to start producing?
Black pepper plants take around 3 to 4 years after planting to start producing pepper berries.
What is the best climate for growing black pepper?
Black pepper thrives in tropical climates with warm temperatures, high humidity, and ample rainfall.
Why are some black peppercorns bigger than others?
Peppercorn size depends on variety, growing conditions, and harvesting time. Larger peppercorns are often graded higher due to their stronger flavor and higher oil content.
How do Highland Farms ensure high-quality black pepper?
We ensure high quality by using organic fertilizers, proper irrigation, handpicking ripe berries, and sun-drying them correctly to maintain their essential oils and aroma.
What is the difference between black, white, and green peppercorns?
- Black peppercorns are sun-dried unripe green berries that develop a wrinkled black outer skin.
- White peppercorns are fully ripe berries with the outer skin removed, offering a milder taste.
- Green peppercorns are harvested early and preserved to retain their fresh, slightly fruity flavor.